Kegging - Forget about bottling. Beer on Tap

How about beer on tap at home. No more bottling except for the odd six pack as travelling supplies.

Kegging is easy and relatively fool proof. You ferment your beer in the usual way then put it in a keg. You don't have to add sugar after initial fermentation to carbonate as CO2 Gas is used via a gas regulator. Let it gas up and then drink away.

What do you need to start

• Fermenting kit - Fermenter, air lock, hydrometer etc. (just like you'd use if you were bottling)
• Kegging kit, which is - gas regulator, beer & gas hoses, 2 x 19L reconditioned postmix kegs, disconnects,clamps, beer tap and instructions.
• Fridge to keep Kegs in.
• Gas bottle (rent or buy)

Why don't you call us to get a price and get started.

You save all the time it takes to clean and sterilise the bottles, the time it takes to cap and the time it takes to mature the bottled beer.

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